For lovers... of prawns and bright creamy flavours.
Romance on a plate.
Approximately 23 prawns per kilo so... someone will have to fight over the last couple.
Pair with pasta, may I suggest a silky tagliatelle and a generous goblet of pinot.
Our most expensive dish to date sorry. Just has pricey ingredients! ***This is a once off batch! Get it while you can!***
Remember, you're only re-heating til hot.